These Brownies Aren’t for Wimps

This is my all-time favorite brownie recipe, and interestingly enough, it’s the original. I love the complete and utter disregard for fat and caloric content. Taste is what it’s all about, and these are as good as it gets. Cross my heart. Print Chocolate...

Please humor me, I’m curious.

Last night I used my trusty bacon and sausage drippings to whip up a batch of gravy for biscuits. Today I fried eggs in more drippings (in a cast iron skillet). While my affinity for bacon drippings may not qualify me for any healthy-living awards, it garners me kudos...

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